Dhootapapeshwar Maharasnadi Kadha - 450 ml
Helpful in reducing pain, inflammation and stiffness in the joints
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Rs. 199.00
Rs. 210.00
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You save : Rs. 11.00
Discount : 5.2%
- It is helpful in reducing pain, inflammation, and stiffness in the joints
- It helps in improving the functional efficiency of the affected part
- It is useful in strengthening the nerves and improve appetite
- It is suggested for the treatment of bone and joint-related issues such as Rheumatoid arthritis, Sciatica and pain in the lower back
About Dhootapapeshwar
Even after 5000 years, Ayurved is considered an important medical science by public and physicians alike. It is no surprise, therefore that the same range of products that was first manufactured by the company since inception still finds a prominent place in prescriptions of many Vaidyas. The goodwill of the group under Shree Dhootapapeshwar Ltd. has been earned through the consistent quality production of these very useful Ayurvedic formulations keeping the changing needs of the Ayurvedic physicians, general masses as well as the world community in mind.
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Dhootapapeshwar Maharasnadi Kadha is an Ayurvedic medicine. The most potent Kwath prepared with `Rasna’, which is excellent `Vataghna’. Useful in Jeerna Vatavikar with action as Amanashan as well as Agnideepan. It also relieves pain in Amavata. Advised as Anupan with Vataghna Guggul Kalpa and other medicines.
Dhootapapeshwar Maharasnadi Kadha Syrup is enriched with the goodness of Rasna. The Rasna is a dried leaf that helps in treating many forms of irritation in the body. The bitter herb treats inflammation and also relaxes the muscles. The anti-rheumatic and anti-inflammatory pain syrup is formulated for the purpose of treating irritation in the joints and constant pains.
- Rasna 2 parts,
- Shatapushpa 1 part,
- Deodaru 1 part,
- Ashwagandha 1 part,
- Vacha 1 part,
- Aragvadha 1 part,
- Shunthi 1 part,
- Vruddhadaru 1 part,
- Chavya 1 part,
- Pippali 1 part,
- Punarnava 1 part,
- Dhanyak 1 part,
- Gokshur 1 part,
- Balamoola 1 part,
- Ativisha 1 part,
- Erandamoola 1 part,
- Shatavari 1 part,
- Guggul 2 parts,
- Sahachar 1 part,
- Dhataki Pushpa 16 parts,
- Bruhati 1 part,
- Kantakari 1 part,
- Dhamasa 1 part,
- Kachora 1 part,
- Vasa 1 part,
- Haritaki 1 part,
- Musta 1 part,
- Guduchi 1 part
2 to 4 tsp (10 - 20 ml) 2 times a day with an equal quantity of lukewarm water.
Note - Consumption of the syrup after meals make it easier for the body to absorb it at a faster rate.
- Vatavyadhi,
- Sandhigata Vata,
- Amavata (Rheumatoid Arthritis),
- Pakshaghata,
- Shukraroga,
- Yoniroga,
- Shleepada,
- Ardita (Bell's palsy),
- Grudhrasi (Sciatica),
- Ekangavata,
- Kampavata (Parkinson's disease)
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